Salt Lick Cellars is located in Driftwood. Plan to visit Salt Lick Cellars during your Driftwood vacation using our convenient Driftwood itinerary planner.
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HTownReviewerJuly 22, 2017
Not realizing the Salt Lake is a BYOB place I walked over here after placing our order to see if I could snag a few beers. Of course a bunch of the larger but also some more regional choices were avai... more »
daddymo2July 10, 2017
The wine is not theirs...they just sell it. The staff is friendly and they will tell you that the wine is not theirs. They do have vineyards, but the grapes have not grown in yet. The surroundings are... more »
Joseph ZMay 31, 2017
This was the worst winery I have experienced. I feel so ripped off. We only visited because it was in the Salt Lick BBQ area (which I have given 5 stars btw). Don't waste your time! If you have $12 to... more »
Robert BurekJune 12, 2017
Austin airport location served very good barbecue for the location. Brisket was lean and had a subtle and unique smoke flavor. Links we're tender with a good snap to the skin. Sauce was good and did not overpower the meats. Sides were fresh and fairly good as well. From what I remember this food was better than the original location.
Dave SunderlandApril 1, 2017
The food is good especially for a walk up food place. Be very careful with the containers. The people putting the food in the have very greasy hands and if you accidentally though your clothes, you now have a new stain to follow you through you travels. I wish they did a better job of making sure the packaging could contain all the foodly goodness. This place beats so many sit down 'high' end restaurants, they just suck at giving it to you in a way to prevent it from getting on you. 4 Stars 🌟 🌟 🌟🌟 for the food 1 Star 🌟 for the delivery and packaging
Laney MarxJune 21, 2017
I'm telling you, you haven't had a brisket egg breakfast taco until you've been here. I get 2 every time I come. Pour some of that hot sauce or salsa on it. Sometimes I don't even eat the tortilla I just use a fork and eat the moist brisket/eggs.
Andrew GiselMay 28, 2017
Absolutely awful. Food was a 6/10 at most. For two "barbeque tacos" it cost almost 12 dollars. I use the term loosely because what we were handed was two tortillas with a spoon slop of liquid meat in the center. An up charge was required for cabbage and cheese as nothing but the meat and tortilla was included. Meat contained gristly fat/cartilage that had to be thrown out so one taco lost half it's "meat". The service involved us walking up and standing there at the counter staring, no more than a foot from the counter, at the two employees gossiping with each other for a solid 2 minutes before we moved up to the register telling the two that we'd like to order. We were curtly told "well you do that over there not at the register" pointing to where we were just standing. I get better experience, quantity, and quality of food doing tasters at the grocery store.
Bradlee EdmondsonJune 25, 2017
Get your bbq fix at the airport Salt Lick! Almost as good as the real thing (and that's saying something). My favorite is the two-meat combo plate with brisket and sausage -- but really, with the Salt Lick, you can't go wrong.
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