Kyoto-born chef, Reiko Hashimoto, founded Hashi Cooking 14 years ago and has now set thousands of students on the path to authentic and creative Japanese cooking, coaching raw beginners to chefs of Le Cordon Bleu.To visit Hashi Cooking and other attractions in London, use our London online tour planner.
Hashi classes consist of just five to eight people, range from sushi and sashimi workshops to home cooking courses, simple to gourmet Japanese cuisine, and also cater to dietary needs through vegetarian and private classes.
The ethos of the school is to teach students that traditional Japanese food is accessible for the western chef, working in the western kitchen.
Reiko also hosts private events in venues across London such as the Lansdowne Club, Soho and Shoreditch House and The Club at The Ivy. Meanwhile, Reiko’s own fusion recipes are influenced by her travels around the world before settling in London, and she continues to train international chefs further afield with recent courses in Italy and Myanmar.
Hashi Cooking Reviews
Reiko was a wonderful teacher, the atmosphere was very friendly and inviting, and the food was really delicious. My partner and I learnt so much and can't wait to try out our new skills at home for... more »
Had a lovely evening learning how to cook ramen and gyoza from scratch, in a beautiful setting and with great company. Reiko is a fantastic experienced teacher who will show you how to cook your... more »
Hashi Japanese Cooking taught me the traditional way to make sushi - starting from basic and demonstrating the techniques of gourmet -- all the while washed down with a selection of sake to pair with.... more »
I have been to three or Reiko's courses: basic, dumplings and the special sushi and sake class. Every single class is absolutely fantastic. Expert teaching, a wonderful surrounding, delightful people and delicious food. Reiko is completely charming and clearly an expert in her field. She is generous and skilful and I have made the dishes many many times since taking the course - a sign of a great investment! I recommend her classes 100%
We came with some friends having been searching for a while for an authentic experience - and it truly delivered! We had a brilliant time and couldn't recommend it enough. Reiko was a fantastic host, the food was delicious and we've been putting our skills to use ever since!!
I was given this as a birthday present and loved every minute of it. A brilliant introduction to Japanese cooking with expert guidance and teaching from Reiko who is an amazing and charming host! I learnt so much in the sessions and would recommend the course for anyone interested in authentic Japanese cuisine. Great gift idea and suits either people going on their own or with a friend or partner.
The BEST Japanese cookery school in London! I've attended gourmet course, sushi and sake master class and a couple private classes. Reiko is a fantastic teacher and I definitely got more value for the money I spent. I highly recommend!
Having taken all of Reiko's classes I have no hesitation whatsoever in giving her 5 stars. Expert instruction in a fun and social environment. A must for anyone keen to start or improve their Japanese cooking.
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