Cooking Class Japan Cross Bridge, Meguro

#27 of 94 in Classes in Tokyo
At Cooking Class Japan Cross Bridge, you'll learn how to make sushi and other local foods in a single day. Lessons are run by professional chefs (two sisters), who can help you create great memories as well as great food. You'll learn in the sisters' home, where the local atmosphere adds to the experience. Each class comes with a different theme and works well for small groups (up to 8 people), so it remains a relaxing way to learn something new. Look for more details and practical info on the website. Plan to see Cooking Class Japan Cross Bridge and other attractions that appeal to you using our Tokyo travel route app .
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Cooking Class Japan Cross Bridge Reviews
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31 reviews
  • We took a small detour to experiment making our own lunch and learn some basic sushi making. Although in reality takes many years to become a master sushi chef, when guided and helped by great teacher...  more »
  • We had a great time at the sushi class. We learned how to make a few kinds of sushi, how to cut the fish and even how to separate the rice. Everything was incredibly neat organized and clean. Shihomi ...  more »
  • Thank you for an enriching experience learning to make sushi. We had a lot of fun and learned a lot in a relaxed setting. Thank you for inviting us into your home. The sushi was fresh and delicious! C...  more »
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