Daisen Makiba Milk no Sato, Hoki-cho

(4.3/5 based on 120+ reviews on the web)
Milk a cow and use the local milk for your own ice cream at Daisen Makiba Milk no Sato, a quiet dairy farm with cows roaming freely at the foot of Mount Daisen. With up to 4,500 ice creams sold daily, the farm attracts ice cream lovers from across Japan and around the world. You can try a variety of dairy products and beef dishes at the farm's restaurant, which looks out over gorgeous mountain scenery. If you make your reservation seven days in advance of your visit, anyone above three years of age can take part in the process of making dairy products, sausages, ice cream, butter, and cheese cookies. You will get a certificate for milking. Plan to visit Daisen Makiba Milk no Sato during your Hoki-cho vacation using our convenient Hoki-cho vacation trip planner.
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Reviews
TripAdvisor
  • Cattle, grazing on the lawn before the facility is beautiful overlooking the rooftops spread too far, of course. Spent time apart lunch at home, laid-back. It is also featured with plenty of raw milk soft serve ice cream is rich and delicious.
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  • Restaurants, milking facility. Oyama from here looks clean cone of Mount Fuji. There are many delicious menu using milk in the restaurant
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  • Soft serve ice cream using milk in there like grazing cows is the best. I think it is worth a try once.
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