Trip Planner: Europe / Italy / Tuscany / Province of Florence / Santa Brigida / Castello del Trebbio

Castello del Trebbio, Santa Brigida

4.9

#24 of 160 in Wineries in Province of Florence

Must see · World heritage site · Winery / Vineyard · Food & Drink

Get a taste of some of the country's most famous traditional products at Castello del Trebbio, a facility specializing in olive oil, wine, salami, and more. Pay a visit to this historical, family-run enterprise housed within an imposing 12th-century castle, and get an up-close view of the processes, techniques, and customs involved in making its delectable specialties. Join in on a guided tour to glimpse oil and wine storage areas and the interior chapel, and then top it all off with a sampling of soup, pasta, salami, and other local favorites from the on-site restaurant. Be sure to bring your camera, as the castle nestled within a verdant, forested valley makes a great photo opportunity. Plan to visit Castello del Trebbio and other customer-reviewed, writer-recommended Santa Brigida attractions using our Santa Brigida tour builder site.

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Tours to Castello del Trebbio

FROM $124 BOOK WITH VIATOR Tuscan Castle and Cellars Small Group Tour with Pasta Making Class +Wine Tasting

5.0

Duration: 3 hours

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FROM $86 BOOK WITH VIATOR VIP - Tuscan Castle and Ancient Cellars Visit with Wine Tasting near Florence

5.0

Duration: 2 hours

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FROM $236 BOOK WITH VIATOR Full-Day Tuscany Castles Tour with Wine Tasting from Florence

5.0

Duration: 6 to 7 hours

Tours from $236 »

Castello del Trebbio reviews

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382 reviews

By HFS27

I had booked to visit Castello Del Trebbio in May 2020, but unfortunately given the COVID-19 situation (the current UK government guidelines and the fact I work in a hospital with COVID-19 patients... more »
By armccormick93

Alberto was incredibly flexible and helpful. Planning a wedding from across the Atlantic should have been stressful, but it was incredibly easy and efficient. Once we were in Italy, everything was..... more »
By siomailove

And since then, I haven’t forgotten their pappa al pomodoro. Simple dish, but it was my favorite. We took a tour through the cellars before entering a banquet hall with an amazing layout of food... more »

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