Badia a Coltibuono, Gaiole in Chianti

Categories: Gardens, Wineries & Vineyards, Food & Drink, Nature & Parks
Inspirock Rating:
4/5 based on 120+ reviews on the web
Badia a Coltibuono, monumento nazionale fondato attorno all'anno Mille. 800 ettari di estensione nel cuore del Chianti, fra boschi, vigneti ed olivete. Proprietà della famiglia Stucchi Prinetti dal 1846. Da 30 anni accoglie fra le sue mura appassionati di vino, cucina e cultura toscana.

Badia a Coltibuono, a national monument founded around the year 1000. The property covers eight hundred hectares (1,977 acres) in the heart of the Chianti area, amid forests, vineyards, olive groves and fields. Owned by Stucchi Prinetti family since 1846. For thirty years, the estate has welcomed within its walls those passionate about wine, food and the Tuscan culture
A visit to Badia a Coltibuono represents just the start of the adventure when you use our Gaiole in Chianti holiday planner to plot your vacation.
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  • great place for a list of wineries on the wine tour of Tuscany. Wine tasting passes interesting space-English and Italian language. Who do not understand-just look. Wine buying, not žmotničat′! And beautiful here. Go to the shop in the Church and buy yourself something from ceramics.
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  • Great winery, very good wines, a very good guided tour around the Badia monastery. The tour starts every half-hour (13.30, 14.30....) . The last visit is at 17.30. The tour and tasting of 3 wines cost...  read more »
  • The property is stunning as are the gardens and the guided tour is educational You learn little however if the wine on the tour (so not a real vineyard experience) and with only 2 wines to taste - des...  read more »
  • Stayed on the property June 16-19th for a wedding. Enchanting property – every brides dream! The grounds are immaculate. Very charming property. Staff very nice and helpful. Wish we could have tried some of the vintage Chianti in the owners wine cellar.
  • Beautiful toscan environment, 1000 yrs old castle-like building houses the apartments. Staff is very friendly, breakfasts are amazing.
  • Beautiful Abbey. Currently inside you do cooking classes and wine tasting
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  • Beautiful borghetto in quiet place, to visit the villa and wineries. The guide explains to us that here was born the chianti, though now the main vineyards are on other Valley.
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  • Very special dishes and treated in all respects, very professional and friendly staff, excellent value for money, to try again.
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