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Vigne Surrau, Arzachena

Categories: Wineries & Vineyards, Food & Drink
Inspirock Rating:
4.1/5 based on 200+ reviews on the web
An ancient and deep-rooted passion for wine.

Vigne Surrau is a young company situated in Arzachena very close to Costa Smeralda.

The property is 50 hectares of farmlands mostly cultivated with vineyards.


The vineyards are located in the heart of Gallura, in the countryside of Arzachena: Capichera, Chilvagghja and Surrau, 60m to 150 m over the sea level. The ground is made up of crushed granitic stone; it is manured in autumn every two years with organic compost and worked by machine during the spring and the summer.

Grapes: Vermentino, Cannonau, Cabernet Sauvignon, Carignano, Muristellu.

Plant System : Guyot and spur cord

After the branches have been tied up, to defend them from the strong Mistral which blows very hard in the Sardinian coasts, the exceeding shoots are cutted down and, before the grapes turn to color, the fruitless bunch are eliminated.

In the springtime, when necessary, the vineyards are given treatments based on sulphur and copper-salt.

The yield per hectare is around 70 quintals for the red grapes: around 90 quintals for the Vermentino.


A very modern architecture, fully equipped with stainless steel equipments, located in the middle of the Chilvagghja vineyards to assure the immediate processing of grapes.

The harvest is fully manual. The grape stalks are gently stripped; immediately after crushing the must is separated from the skins and fermentation is started under controlled temperature.

Instead the red grapes macerate for a few weeks, two or three, to extract the typical aromas and scents from the skins.
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  • With honor and pride from Sardinian'm proud of this Winery and its wines. Cellar young but who knew how great products. After booking the visit 2 weeks before we were met beautifully by a young girl staff. We discussed the winery and wine production. Ditto the barrel room and the area dedicated to bottling and labelling. Taste and purchase wines graciously offered to 2 of 2 precious bottles that cannot be found easily in wine cellars. Congratulations. Must see if you go into the Gallura
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  • I just loved this place. This was a travel day for us with a stop in Porto Cervo to check the box. I had bookmarked Vigne Surrau for lunch as it was close and on our flight path; it was perfect. The s...  read more »
  • The cellar is a very modern and Nice, a charming design. Is it possible to make drinks with wine tasting of 3 wines, local meats and cheeses, olives and bread carasu Valley at 25 euros, or 5 wines to 35 euros. We opted for that from 25 euros, the wines have been very good, but the prices i'm frankly seemed a little excessive. The location still worth a visit.
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  • Beautiful with friendly staff.
  • beautiful surroundings and welcoming staff
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  • Very modern and stylish restaurant Winery. Wine tasting possible.
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  • Great experience
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  • Domain d exception. Magical and peaceful place. Home in a modern building blending wood and the transparency of glass to let discover the vineyards and the surrounding mountains. Visit the site in 30 minutes followed by d a free tasting from a d about 10 wines selection. Visit in English by a very friendly guide. We finished this visit by a menu at €20. 3 glasses of wine at the choice selection of Sardinian cheeses + local meats (generous portions)
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