Trip Planner:   Europe  /  Germany  /  Rhineland-Palatinate  /  Cochem  /  Historic Sites  /  Historische Senfmühle

Historische Senfmühle, Cochem

(4.1/5 based on 220 reviews on the web)
One of the oldest mustard mills in the world, Historische Senfmühle produces nine flavors of mustard using recipes dating as far back as the 15th century. Take a tour to learn about the history and production of this tasty condiment, or gobble it up on a bratwurst. Tours are only given only in German, though an informational sheet is also available in English. You can purchase a few jars of mustard in the shop and even have them packaged and shipped home. Use our Cochem vacation trip planner to arrange your visit to Historische Senfmühle and other attractions in Cochem.
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Reviews
TripAdvisor
  • Leadership was somewhat monotonous, except there was little to see of the mustard mill. Mustard tasting worthwhile. Doubtful price performance ratio, mustard is located in the high price segment. Don't miss laseh, you should really tasty sausage, mustard of choice.
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  • The mustard museum, like so many little historical venues, offers an insight into past ways of working etc. The range of mustards available in the shop is extensive  more »
  • Nice short outing. Explanation is good. But beware the mustard gives a very pungent odor etc. So it made not immune to watery eyes. Mustard is for sale and tastes exceptionally well
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Google
  • Some refer to this as a museum but it's really just small shop with a long history of milling and preparing a variety of mustards on the site. Operations date back into the early 1800s. About 8 or 9 variations on the mustards are offered and each can be sampled before buying. Other mustard related condiments are also available. The milling operations go on in the back and appear not to be open to public observation. You can also purchase here the regional speciality Roter Weinberg Pfirsich Likör, a red peach liquor, although it can be found in other shops in Cochem.
  • Interesting little museum and a fantastic selection of mustards. Be sure not to leave without taking some of their good organic mustard home with you.
  • Super mustard. Honeycomb mustard and Peter mustard. Nice guide. Worth.
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  • To learn how real mustard is worth a visit. The addition of mustard is delicious.
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  • The mill and the mustards are really recommended. A guide gives an interesting insight into the historical production of mustard.
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