Maison du Charolais, Charolles

(3.1/5 based on 20+ reviews on the web)
Maison du Charolais is located in Charolles. Make Maison du Charolais a part of your Charolles vacation plans using our Charolles travel itinerary planner.
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Reviews
TripAdvisor
  • This museum is a must visit in the beautiful Charolais region... Nice and informative visit with a little hunting treasure for children and a good tasting of meat at the end accompanied by a good glass of wine. It's too bad that children or those who drank no alcohol be forgotten... It is just proposed a glass of water. Attention also it is mentioned in the site internet rate large family doesn't exist! However the person at the front desk was accommodating and made us a small discount... Museum to do to have a good time.
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  • During the heritage days we visited the Museum of the charolais, we learned plenty of interesting things, but the illustrations and workshops are a bit antiquated, is reviewed... Our children, they have been delighted!
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  • When we come back from vacation, we arrange our itinerary in order to stop us lunch at this restaurant that we appreciate well. A very documented visit of the Museum of the hotel on the breeding of Charolais cows, ending with a tasting of this delightful Charolais meat to the grill accompanied by a glass of Morgon is very enjoyable as an aperitif. Then we move on to table where we we enjoy this excellent always well-prepared meat and its accompaniments, followed by homemade desserts good... The décor of cows in metal, wood, polystyrene, grandeur nature, painted or chiselled, in addition to the very green landscape can be admired from the very glass restaurant. A passage in the shop allows us to find nice gifts deco or useful, books, cards that appeal as much to children. About 7 km, we have to stop at home of wood and forest to Dompierre les Ormes which can interest us during one afternoon, very complete, intelligent and exciting. We also especially go there to take friends visiting by being sure that they will not be disappointed!
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Google
  • Lack of staff. Meat ask blue arrive just rare. A sign that makes you want but that is just a tourist trap. I very highly recommend.
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  • Inadmissible that this property is not better used... Especially with the number of vehicles circulating... opening 10: 00, 18: 00 closing; are we dreaming! Office hours! you go to 11h/11h30...c'est too soon... and I don't speak of hospitality... of management... I don't understand... why not make this place... it's not possible fortunately shops and Museum, it's nice
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  • poor service, waiting 2 hours for a "steak" fries... the wines do not correspond to the map... No tablecloth, knife... lamentable canteen for a meal for 29 euros, far from being a good gourmet restaurant...
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  • Excellent card but a concern at the level of the toilet... between two tables in the main room (as everyone benefits!) and to complete.. .a stench almost unbearable as soon as we went there... It of very sad and spoils the pleasure of a good meal...
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  • Prime Rib is rigorous in this place, too bad that the chef offers no more than three weeks of maturation for these meat
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