Havanna Museo del Chocolate, San Carlos de Bariloche

(3.3/5 based on 550+ reviews on the web)
Sample some treats and learn the history of chocolate making at Havanna Museo del Chocolate. Take a guided tour of the factory to see equipment used in each stage of production and discover the heritage of the company and the importance of chocolate to the local area. With roots going back to Swiss settlers that arrived during the colonial era, the factory boasts a rich history and remains a popular local institution. Try some of the sweets before you leave, and make sure to visit the onsite store to pick out your favorites for the journey home. Plan to visit Havanna Museo del Chocolate and other customer-reviewed, writer-recommended San Carlos de Bariloche attractions using our San Carlos de Bariloche vacation builder.
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Reviews
TripAdvisor
  • Entertaining for 30 minutes... maybe a little expensive for what offers. The Museum is very basic. The hot chocolate that is exquisite.
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  • A bit of history and know about the chocolate. You are missing to show the part of factory in operation so visit this complete. One detail is that in the midst of the explanation they invite you a cup of chocolate that leaves you wanting for more, so at the end of the tour going direct to the store.
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  • I bought the ticket, believing they would have a demonstration of how to make the chocolate, but what happened was just an employee, showing some machines and frames on the walls.
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Google
  • Delicious chocolates, おいしチョコレ
  • For when it rains. Tour short (20-25 minutes) in which explain the history of chocolate and their arrival in Bariloche. Currently belonging to the brand Havana (formerly Fenoglio), with the entry of $50 you got a discount after $25 to buy products of this brand (combinable with other members of the Group). Special for when it's raining and there's not much to do.
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  • About the Museum: very instructive, dedicated super guides. Like what they do. Regard to the chocolate factory: IMPRESSIVE. Continue using the formulas, techniques, machines and hands of the era fenoglio. Chocolate has nothing to envy to the Swiss. With respect to the local Havana: same as everyone, but there you can also enjoy artisan chocolate that no other local.
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  • Terrible... they charge you 50 pesos and circuit lasts 15 minutes. so only you show a video fart and you make go to the sector caro of sales... never make you free of charge a tasting of his alfajores products... chocolates or chocolate... excursion to discard
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  • Must-see...!
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